JOHN WATLING’S Amber rum

amber-rum

TASTING NOTES:

  • Aroma: Toasted oak wood with a hint of vanilla; nutty walnut aroma; medium-bodied pot still character with plum and prune notes.
  • Taste: Smooth taste with a warming, peppery finish.
  • Colour: Intense amber colour.
  • Age: 3 years

JOHN WATLING’S Planter’s Punch

  • Glass: Collins
  • 2 oz. JOHN WATLING’S Amber rum
  • 2 oz. JOHNWATLING’S Pale rum
  • 2 oz. Orange juice
  • 2 oz. Pineapple juice
  • ½ oz. Grenadine
  • 1 oz. chilled club soda

 

Preparation: Measure JOHN WATLING’S Pale and Amber rums into a shaker glass. Add the juices and grenadine shake well and pour into a Collins glass. Top with soda, stir & garnish with slices of orange, lime and a maraschino cherry.

JOHN WATLING’S Bahama Mama

  • Glass: Hurricane
  • 2 oz. JOHN WATLING’S Amber rum
  • 1 oz. JOHN WATLING’S Pale rum
  • 2 oz. Orange juice
  • 2 oz. Pineapple juice
  • 1 oz. Coconut cream
  • ½ oz. Grenadine

Preparation: Pour JOHN WATLING’S rums, juices and coconut cream into a cocktail shaker half-filled with ice cubes. Shake well and pour into a hurricane glass. Add grenadine on top and serve.

JOHN WATLING’S & COCA COLA®

  • Glass: Highball
  • 2 oz. JOHN WATLING’S Amber rum
  • 4 oz. COCA COLA®
  • Lime wedge

Preparation: Pour JOHN WATLING’S Amber rum and then the COCA COLA® into a highball glass filled with ice. Squeeze the juice of the lime wedge into the glass and drop the wedge in the glass. Stir lightly and serve.

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